Find out how to request your Safra Visa Platinum card and have access to all the advantages of a financial product with international coverage and a rewards program. So, continue reading to learn the step-by-step process of the request. Let's go!

Firstly, to request this card belonging to Banco Safra, you need to be an account holder. If you meet this requirement, simply speak directly to your manager and complete the request process. On the other hand, if you are not yet an account holder, you will need to open an account with the institution.

So, just go to the bank's website, click on “Open your account” and fill in your personal data based on your documentation, which includes proof of income, proof of residence, CPF, ID and all others that the institution requests. Then, just wait for the institution's credit analysis, which may take a few days.

When everything is ok, contact your account manager and request the card. It is worth highlighting that the Safra Visa Platinum is a card with the brand's rewards and benefits program, making it a great ally for international travel.

So, despite being easy to request, the Safra Visa Platinum card can only be requested in person from the account manager. But you can contact Banco Safra on 0800 772 5755 to answer any questions about the process and the financial product.

Therefore, it is also not possible to request the Banco Safra Visa Platinum card through the Safra application. This is because, as we mentioned, to make the request you must speak to the account manager.

On the other hand, through the application available for both Android and iOS, you can control everything that happens with your card, such as having access to your monthly bill, taking out card protection insurance, among many other functions.

Firstly, if you have come this far and found that the Safra Visa Platinum card does not currently meet your needs. No problem! With that in mind, how about getting to know the Santander SX card? So, see the comparison table below and choose the best option.